Easiest Way to Make Dairy Milk Cake Design

Nannie's Hot Milk Sponge Cake

This is a unique cake made with just a few ingredients, primarily milk and sugar and has a touch of sourness to it.

Recipe Summary Nannie's Hot Milk Sponge Cake

Heating the milk before using it to make the batter delivers a light and fluffy sponge cake.

Ingredients | Dairy Milk Cake Design

2 cups all-purpose flour

2 cups white sugar

4 eggs

1 cup milk

2 teaspoons baking powder

2 teaspoons vanilla extract

Directions

Preheat oven to 350 degrees. Sift together flour and baking powder. Heat milk in a small saucepan until just boiling, then remove from heat and set aside.

Beat eggs until foamy, then add sugar. Continue beating on medium-high speed until thick and lemon colored. Add vanilla, reduce mixer speed to medium and add hot milk in a steady stream. Quickly beat in flour mixture.

Pour into a 10 inch tube pan. Bake in preheated oven 45 minutes, or until top springs back when lightly tapped.

Info | Dairy Milk Cake Design

prep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 14 Yield: 1 - 10 inch tube pan

TAG : Nannie's Hot Milk Sponge Cake

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