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Maple Syrup Pie

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Recipe Summary Maple Syrup Pie

A Lewis county (New York) pie. Very sweet and excellent when served with a chunk of sharp Cheddar cheese.

Ingredients | Martyn Lewis Bbc

1 unbaked pie crust

1 ½ cups maple syrup

½ cup brown sugar

½ cup 2% evaporated milk (such as Carnation®)

2 eggs

Directions

Preheat oven to 350 degrees F (175 degrees C). Press pie crust into an 8-inch pie dish.

Mix maple syrup, brown sugar, evaporated milk, and eggs together in a bowl; pour into pie crust.

Bake in the preheated oven until mostly set in the middle, about 45 minutes. Cool pie until middle has begun to completely set, about 30 minutes more.

Use amber or dark amber maple syrup.

Info | Martyn Lewis Bbc

prep: 10 mins cook: 45 mins additional: 30 mins total: 1 hr 25 mins Servings: 8 Yield: 1 8-inch pie

TAG : Maple Syrup Pie

Desserts, Pies, Custard and Cream Pie Recipes,

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Martyn Lewis Bbc / Martyn lewis cbe is a british journalist and newsreader who presented a multitude of programmes for bbc news in a thirteen year stint working for the corporation.