Easiest Way to Make Mini Pikelets Countdown

Mini Reubens

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Recipe Summary Mini Reubens

These are appetizers, very easy and very good!

Ingredients | Mini Pikelets Countdown

1 (1 pound) loaf cocktail rye bread

1 cup thousand island dressing

1 ½ pounds deli sliced corned beef

1 (16 ounce) jar sauerkraut, rinsed and well drained

1 pound sliced Swiss cheese

Directions

Preheat the oven's broiler.

Arrange cocktail rye slices on a baking sheet. Top each one with about 2 teaspoons of thousand island salad dressing, then fold about 1/2 slice of corned beef to fit the bread, and lay over the dressing. Place a small amount of sauerkraut over the meat, then top with 1/4 slice of the Swiss cheese, or a slice about as big as the bread.

Broil for 3 to 5 minutes, until cheese is melted. Serve warm.

Info | Mini Pikelets Countdown

prep: 15 mins cook: 5 mins total: 20 mins Servings: 16 Yield: 16 servings

TAG : Mini Reubens

Appetizers and Snacks, Meat and Poultry, Beef,