How to Make Caster Sugar Brown

Brown Sugar Smokies

From brown sugar to fine sugar to icing sugar, is it all really that different from normal sugar?

Recipe Summary Brown Sugar Smokies

Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure.

Ingredients | Caster Sugar Brown

1 pound bacon

1 (16 ounce) package little smokie sausages

1 cup brown sugar, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.

Bake until bacon is crisp and the brown sugar melted.

Info | Caster Sugar Brown

prep: 10 mins cook: 20 mins total: 30 mins Servings: 12 Yield: 12 servings

TAG : Brown Sugar Smokies

Appetizers and Snacks, Meat and Poultry,

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Caster Sugar Brown / Is more refined than demerara sugar.

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