How to Make Trader Joe's Pearl Couscous Salad With Chicken

Greek-Inspired Lemon Chicken Soup

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Recipe Summary Greek-Inspired Lemon Chicken Soup

Yummy Greek-inspired soup with chicken, pearl couscous, lots of garlic, and feta cheese.

Ingredients | Trader Joe's Pearl Couscous Salad With Chicken

3 tablespoons olive oil

1 sweet onion, quartered and sliced into thin strips

8 cloves garlic, minced

10 cups chicken broth

2 skinless, boneless chicken breasts

1 lemon, zested

½ teaspoon red pepper flakes

1 cup Israeli (large pearl) couscous

1 teaspoon salt

ground black pepper to taste

½ (4 ounce) package crumbled feta cheese

⅓ cup chopped fresh chives

Directions

Place olive oil in a large sauce pot over medium-low heat. Saute onion and garlic in the hot oil until softened, 3 to 4 minutes.

Add chicken broth, chicken breasts, lemon zest, and red pepper flakes to the pot. Increase heat to high, cover, and bring to a boil. Reduce heat to medium and simmer for 5 minutes. Stir in pearl couscous, salt, and pepper. Simmer for 5 minutes more. Remove from heat.

Remove chicken breasts from the pot using tongs. Use a fork and the tongs to shred the chicken. Return to the pot. Stir feta cheese and chives into the soup. Taste and season as needed. Serve warm.

Info | Trader Joe's Pearl Couscous Salad With Chicken

prep: 15 mins cook: 20 mins total: 35 mins Servings: 8 Yield: 8 servings

TAG : Greek-Inspired Lemon Chicken Soup

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