Sweet And Sour Grilled Chicken
For the grilled sweet potatoes:
Recipe Summary Sweet And Sour Grilled Chicken
Great sweet and sour chicken dish cooked on the grill--quick, easy, and tasty.Ingredients | How To Grill Sweet Potatoes On Stove½ cup packed brown sugar¼ cup olive oil¼ cup apple cider vinegar3 tablespoons mustard1 tablespoon lime juice1 tablespoon lemon juice1 clove garlic, minced1 teaspoon seasoned salt1 teaspoon ground black pepper6 (5 ounce) bone-in chicken thighsDirectionsCombine brown sugar, oil, vinegar, mustard, lime juice, lemon juice, garlic, seasoned salt, and pepper in a medium bowl and mix well.Place chicken in a glass or ceramic bowl and cover with sauce. Cover the bowl with plastic wrap and marinate in the refrigerator, 8 hours or overnight.Preheat an outdoor grill for medium heat and lightly oil the grate.Remove chicken from the marinade and shake off excess. Discard the remaining marinade.Cook chicken on the preheated grill until chicken is no longer pink in the center and the juices run clear, 8 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).Info | How To Grill Sweet Potatoes On Stoveprep: 10 mins cook: 20 mins additional: 8 hrs total: 8 hrs 30 mins Servings: 6 Yield: 6 chicken thighs
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