Spelt Flat Bread
A delicious and easy recipe for vegan whole grain spelt waffles.
Recipe Summary Spelt Flat Bread
Nutty, crunchy quick and easy flat bread.Ingredients | Vegan Spelt Grain Recipes1 cup spelt flour1 teaspoon salt⅛ teaspoon onion powder⅛ teaspoon white sugar1 ¼ cups water¼ cup olive oilDirectionsPreheat oven to 450 degrees F (230 degrees C).Whisk flour, salt, onion powder, and sugar together in a bowl; add water and whisk until smooth. Cover bowl with a towel and set bowl aside.Pour olive oil into a 12-inch cast iron skillet and place in oven until oil is hot, about 5 minutes. Pour batter into oiled skillet.Bake in the preheated oven for 20 minutes. Flip flat bread and cook until browned, about 10 minutes more.Cook's Notes:Add whatever herbs or seasonings you like.Sprinkle cheese on top for the last minute of baking, if you like.Add pizza toppings to make into a pizza.Info | Vegan Spelt Grain Recipesprep: 10 mins cook: 30 mins additional: 5 mins total: 45 mins Servings: 8 Yield: 1 12-inch flat bread
TAG : Spelt Flat BreadBread, Quick Bread Recipes,