Homemade Vanilla Cake
The best vanilla cake recipe is a homemade one with easy directions and simple ingredients.
Recipe Summary Homemade Vanilla Cake
Very moist and dense homemade vanilla cake.Ingredients | Classic Vanilla Cake Recipe Food Network1 cup white sugar½ cup butter2 eggs1 teaspoon vanilla extract1 teaspoon almond extract1 ½ cups all-purpose flour3 tablespoons cornstarch1 ¾ teaspoons baking powder½ teaspoon salt¾ cup milkDirectionsPreheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.Beat sugar and butter together in a medium bowl until creamy. Beat in eggs, 1 at a time; stir in vanilla extract and almond extract.Combine flour, cornstarch, baking powder, and salt in another bowl. Add to the creamed mixture and mix well. Stir in milk until batter is smooth. Pour or spoon batter into the prepared pan.Bake in the preheated oven until it springs back to the touch, 30 to 40 minutes.For cupcakes, bake 20 to 25 minutes.Info | Classic Vanilla Cake Recipe Food Networkprep: 20 mins cook: 30 mins total: 50 mins Servings: 12 Yield: 1 9x9-inch cake
TAG : Homemade Vanilla CakeDesserts, Cakes, Yellow Cake Recipes,
