Simple Way to Delia Smith Chicken Basque Recipe

Kalimotxo (Calimocho)

Chicken basquaise or chicken basque is a very popular french casserole dish from the basque country, although you will find many variations of it all across the mediterranean.

Recipe Summary Kalimotxo (Calimocho)

When I was living in the Basque region of Spain, this was a traditional drink served everywhere. It is pronounced 'Cali-mot-cho' and is traditionally served over ice with a slice of lemon.

Ingredients | Delia Smith Chicken Basque Recipe

ice cubes, for serving

½ cup cheap red wine

½ cup cola

1 lemon slice for garnish

Directions

Fill a tall glass with ice cubes. Pour in red wine and cola; garnish with a slice of lemon.

Info | Delia Smith Chicken Basque Recipe

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 serving

TAG : Kalimotxo (Calimocho)

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