Indian Spiced Chex&Reg; Mix
Indian restaurant in newcastle upon tyne.
Recipe Summary Indian Spiced Chex&Reg; Mix
Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.Ingredients | Indian Food Newcastle3 cups Rice Chex® cereal3 cups Corn Chex® cereal3 cups Wheat Chex® cereal1 cup cashews½ cup pistachios (shelled)½ cup almonds1 ½ tablespoons butter3 tablespoons light corn syrup3 tablespoons honey¾ teaspoon salt¾ teaspoon ground cardamom½ teaspoon ground gingerDash cayenne pepperDirectionsIn large microwaveable bowl, mix cereals, cashews, pistachios, and almonds. In small microwaveable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in corn syrup and honey; microwave on High about 10 more seconds. Add salt, cardamom, ginger, and cayenne; stir well. Pour over cereal mixture; stir until evenly coated.Microwave mixture uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper or foil to cool. Store in airtight container.Info | Indian Food Newcastleprep: 15 mins total: 15 mins Servings: 22 Yield: 11 cups
TAG : Indian Spiced Chex&Reg; MixTrusted Brands: Recipes and Tips, Chex® Party Mix,