Steps to Make Chicken Basque

Kalimotxo (Calimocho)

The spanish version of italian scarpariello a great one pot dinner cobbled together with chicken, sausages, tomatoes, spices and veggies.

Recipe Summary Kalimotxo (Calimocho)

When I was living in the Basque region of Spain, this was a traditional drink served everywhere. It is pronounced 'Cali-mot-cho' and is traditionally served over ice with a slice of lemon.

Ingredients | Chicken Basque

ice cubes, for serving

½ cup cheap red wine

½ cup cola

1 lemon slice for garnish

Directions

Fill a tall glass with ice cubes. Pour in red wine and cola; garnish with a slice of lemon.

Info | Chicken Basque

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 serving

TAG : Kalimotxo (Calimocho)

World Cuisine Recipes, European, Spanish,

Images of Chicken Basque

Chicken Basque : It comes from the basque i have an admiration for basque cuisine, so full of flavors, rich in colors, highly influenced by the taste.