Steps to Make Mac Baren Roll Cake Spun Cut

Chili Mac

Twist, curly or spun cut) the main tobaccos in roll cake are virginia and the original mac baren cavendish.

Recipe Summary Chili Mac

Add a little spice to this comfort food favorite, by sprinkling on Sargento Shredded Reduced Fat 4 Cheese Mexican Cheese. Ole!

Ingredients | Mac Baren Roll Cake Spun Cut

1 pound ground beef or turkey

1 medium onion, chopped

1 green bell pepper, chopped

1 (14.5 ounce) can Mexican or chili-style stewed tomatoes, undrained

½ cup water

1 (1.25 ounce) package taco seasoning mix

2 cups elbow macaroni or small shells, cooked and drained

2 cups Sargento ® Shredded Reduced Fat 4 Cheese Mexican Cheese, divided

Directions

Cook ground beef, onion and green pepper in large skillet over medium heat 5 minutes or until beef is no longer pink; pour off drippings. Add tomatoes, water and taco seasoning; simmer 5 minutes, stirring occasionally.

Toss pasta with meat mixture. Spoon 3 cups of mixture into an 11x7-inch baking dish. Sprinkle with 1 cup cheese; top with remaining meat mixture. Cover with foil; bake in preheated 375 degrees F oven 30 minutes. Uncover; sprinkle with remaining cheese. Return to oven 5 minutes or until cheese is melted.

Info | Mac Baren Roll Cake Spun Cut

prep: 20 mins cook: 35 mins total: 55 mins Servings: 6 Yield: 6 servings

TAG : Chili Mac

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