The Best Waffles
I can be assured that everyone in the house.
Recipe Summary The Best Waffles
These are literally the best waffles I've ever eaten - we make them for special occasions. They are made with lots of eggs and cream and taste delicious. Serve with maple syrup, confectioners' sugar, and fresh strawberries or other fruit.Ingredients | Best Waffles Ever7 ounces unsalted butter, at room temperature6 tablespoons white sugar2 teaspoons vanilla sugar1 pinch salt6 eggs2 ½ cups all-purpose flour2 teaspoons baking powder⅞ cup heavy whipping cream1 (1.5 fluid ounce) jigger sparkling water, or as neededcooking sprayDirectionsPreheat a waffle iron according to manufacturer's instructions.Combine butter, sugar, vanilla sugar, and salt in a large bowl; beat with an electric mixer until smooth and creamy. Add eggs one at a time, beating well after each addition.Combine flour and baking powder in a bowl. Beat into butter mixture 1/2 cup at a time, alternating with cream. Add a dash of sparkling water in the end to loosen up the batter.Spray the preheated waffle iron with cooking spray. Pour batter into waffle iron, working in batches, and cook according to manufacturer's instructions, 3 to 5 minutes per waffle.If you want to reduce calories, you can use half milk, half cream, but with cream they are to die for!Info | Best Waffles Everprep: 10 mins cook: 30 mins total: 40 mins Servings: 10 Yield: 10 waffles
TAG : The Best WafflesBreakfast and Brunch, Waffle Recipes,