Fresh Fruit Salad Pie
Fruit leathers are made by pouring pureed fruit onto a flat surface for drying.
Recipe Summary Fresh Fruit Salad Pie
An apple, banana and pineapple fruit salad in a pie. This pie always gets eaten. It's easy to make and looks wonderful!Ingredients | Fruit Leather Recipe1 (9 inch) prepared graham cracker crust1 cup white sugar5 tablespoons cornstarch⅛ teaspoon salt1 ½ cups cold water1 apple, cored and diced with peel1 banana, diced1 (15 ounce) can pineapple tidbits, drained¼ cup chopped pecans½ teaspoon red food coloring½ teaspoon fruit preserver1 ½ cups frozen whipped toppingDirectionsIn a medium saucepan combine sugar, cornstarch and salt. Pour the water into the cornstarch mixture and stir together over medium heat until it starts to boil. Continue stirring for about one minute; mixture should be thick and clear in color. Remove from heat and set aside to cool.Mix together the apple, banana, pineapple and pecans in a medium bowl. Combine fruit with cooked mixture, adding food coloring and fruit preserver; pour into graham cracker crust. Cover and refrigerate for about an hour. Serve with whipped topping; garnish with chopped pecans if desired.Info | Fruit Leather Recipeprep: 20 mins additional: 1 hr total: 1 hr 20 mins Servings: 7 Yield: 1 - 9 inch pie
TAG : Fresh Fruit Salad PieDesserts, Pies, Fruit Pie Recipes,
