Caramel Apple Monkey Bread
It is easy to make, filling, and loaded with nutrients like potassium, fibre and.
Recipe Summary Caramel Apple Monkey Bread
Monkey bread gets an upgrade when paired with warm, cinnamon-sugar coated apples.Ingredients | Mocha Monkey Smoothiecooking spray½ cup white sugar1 teaspoon ground cinnamon1 large apple - peeled, cored, and chopped into 20 chunks1 (1 pound) loaf frozen bread dough, thawed½ stick butter, melted½ cup brown sugarDirectionsPreheat the oven to 400 degrees F (200 degrees C). Spray a fluted tube pan (such as Bundt®) with cooking spray.Mix white sugar and cinnamon together in a medium bowl. Add apple chunks and stir to coat thoroughly. Set aside.Divide dough into 20 pieces. Wrap 1 piece of dough around a coated apple chunk and pinch to seal shut. Dip in melted butter, then roll in brown sugar. Arrange balls of dough in even circles in the prepared pan.Bake in the preheated oven until golden brown, 20 to 25 minutes.Carefully invert pan onto a large plate so caramel mixture runs over each piece. Cool briefly before serving.Info | Mocha Monkey Smoothieprep: 15 mins cook: 20 mins total: 35 mins Servings: 10 Yield: 1 monkey bread Bundt(R)
TAG : Caramel Apple Monkey BreadBreakfast and Brunch, Breakfast Bread Recipes,
