Steps to Prepare Salted Tahini Chocolate Chip Cookies Recipe

Great Chocolate Chocolate Chip Cookies

How to make tahini chocolate chip cookies.

Recipe Summary Great Chocolate Chocolate Chip Cookies

These cookies are great; you get a double-dose of chocolate! My kids love them.

Ingredients | Salted Tahini Chocolate Chip Cookies Recipe

¾ cup brown sugar

¾ cup white sugar

½ cup margarine

½ cup shortening

2 eggs

2 teaspoons vanilla extract

2 cups all-purpose flour

⅔ cup cocoa powder

¾ teaspoon baking soda

¼ teaspoon salt

2 cups semisweet chocolate chips

½ cup chopped walnuts (Optional)

Directions

Preheat oven to 350 degrees F (175 degrees C).

Beat brown sugar, white sugar, margarine, shortening, eggs, and vanilla extract together in a large bowl with an electric mixer until light and fluffy.

Whisk flour, cocoa powder, baking soda, and salt together in a separate bowl; beat into sugar mixture until you have a dough. Stir chocolate chips and walnuts into dough. Drop rounded teaspoonfuls of dough 2 inches apart onto baking sheets.

Bake in the preheated oven until golden and set, 8 to 10 minutes. Cool briefly on the baking sheets before transferring to wire racks to cool completely.

Info | Salted Tahini Chocolate Chip Cookies Recipe

prep: 15 mins cook: 10 mins additional: 15 mins total: 40 mins Servings: 48 Yield: 4 dozen cookies

TAG : Great Chocolate Chocolate Chip Cookies

Desserts, Cookies, Chocolate Chip Cookie Recipes, Double Chocolate,

Images of Salted Tahini Chocolate Chip Cookies Recipe

Salted Tahini Chocolate Chip Cookies Recipe / Tahini is a paste made from ground sesame seeds that brings a nutty, deep, savory flavor that perfectly balances the sweetness of this cookie recipe.